Most Important Meal

I woke up. I went to the kitchen to eat breakfast as always. I pulled out some oatmeal and cooked it up. As it was plain oatmeal I threw in a spoon full of extra crunchy peanut butter and coconut. Protein, flavoring, good. Then I thought: I should put some chocolate chips in there. So I did. They melted and made a gooey, delicious, brown substance which I promptly began scooping into my mouth. This is really good, I thought. This is really familiar, I thought next. And it was then that I realized that I was essentially eating no-bake oatmeal cookies in a bowl for breakfast.